As craft breweries expand and rotate equipment in and out of the brewhouse, a niche of brewery “deconstructors” continues to emerge.

We brewers take it for granted that brewing equipment of all types gets passed around from one brewery to another. If only these tanks could talk.

We typically think of using more grain as a way to increase the gravity of a fixed volume of wort. Instead, think of using more grain to increase the volume of low-gravity wort.